Lammidia 'Frekt' Bianco Abruzzo, Italy 2021

Producer: Lammidia

Grape: Pecorino

Where: Abruzzo

Country: Italy

Taste: Amber/tangerine in colour with engaging aromas of grilled lemon, sweet summer hay, wildflowers, ginger and a nip of funk. Citrus driven, with lemon, orange blossom, a trace of bergamot topped with sea salt and a drizzle of honey. Bright acidity glosses ginger, lemon and touch of candied orange on the delightful finish. Unique and engaging, this is a lush, captivating sip.  

Farming: Organic/Biodynamic, No Added Sulfites, Unfiltered/Unfined

From the Winemakers:

Our wines are made simply by spontaneously fermented grapes. We don’t add anything else, no clarifying agents or filtration. Residual lees and grape skins are indicators of a genuine and natural process, necessary to keep the wines alive.

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"We are Davide and Marco. We’ve been friends since 3 years old, and although we took different roads at times, we found each other again during college. Since then, we began our journey into the world of wine.

Our wines are made simply by spontaneously fermented grapes. We don’t add anything else, no clarifying agents or filtration. Residual lees and grape skins are indicators of a genuine and natural process, necessary to keep the wines alive.

We’re in a process of constant research, taking inspiration from many winemakers that we’ve met on our journey and with whom we continue to have a dialog about how to cultive, ferment, conserve and age wines. They are a source through which we synthesize our experience, which is in constant evolution."